Inspiralize Everything


  • Author: Ali Maffucci
  • Release Date : 2016-08-16
  • Genre: Methods
  • File Size: 119283852 Bytes


From the author of Inspiralized comes the New York Times-bestselling, ultimate guide to spiralizing, with clean meals that fit into any diet, from paleo to vegan to gluten-free to raw. As the creator of the wildly popular blog and the author of the runaway bestselling cookbook on the topic, Ali is indisputably the authority on spiralizing. Inspiralize Everything is organized alphabetically by type of produce, allowing you to cook with whatever you already have on hand, what comes in your CSA box, or what you find at the farmer’s market. Ali highlights more than 20 vegetables and fruits, detailing their nutritional value and preparation techniques, including the more abundant beets, butternut squash, and carrots, but al...

Inspiralize Everything
Score: 5
From 1 Ratings

Inspiralize Everything


  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2016
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781101907450


Inspiralize Everything Book Description :

"Since Ali Maffucci first launched Inspiralized, home cooks have been able to turn their favorite high-carb, high-calorie dishes into clean meals that fit into any diet, from paleo to vegan to gluten-free to raw....Now, with this ultimate guide, she's making it easier than ever for you to spiralize every meal,"--Amazon.com....

Inspiralized and Beyond

Inspiralized and Beyond


  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2018-05-01
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781524762698


Inspiralized and Beyond Book Description :

Spiralizing isn't just about noodles anymore, so blogger Ali Maffucci satisfies paleo, vegan, vegetarian, and gluten-free diets with 125 healthy recipes for vegetarians and meat-eaters alike. “Ali continues her genius spiralizing but adds in a number of other ways to approach vegetables, to make it easy to get your five (or more!) a day.” —MindBodyGreen For the first time, Ali Maffucci, founder of the healthy culinary brand Inspiralized, is going beyond expectations—and beyond spiralizing. In this book she shows you a myriad of additional ways to add nutrients to your diet, reach a personal health goal, or just make good-for-you meals at home. Sweet potato slabs replace toast, cauliflower becomes pizza crust, broccoli turns into tots, avocado...

Well Good Cookbook

Well Good Cookbook


  • Author : Alexia Brue
  • Publisher : Clarkson Potter
  • Release Date : 2019-04-16
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781984823205


Well Good Cookbook Book Description :

RECIPES TO IMPROVE YOUR SKIN, SLEEP, MOOD, ENERGY, FOCUS, DIGESTION, AND SEX From the trusted, influential, and famously trend-setting website comes the first ever Well+Good cookbook. Founders Alexia Brue and Melisse Gelula have curated a collection of 100 easy and delicious recipes from the luminaries across their community to help you eat for wellness. These dishes don’t require a million ingredients or crazy long prep times. They are what the buzziest and busiest people in every facet of the wellness world—fitness, beauty, spirituality, women’s health, and more—cook for themselves. Enjoy Venus Williams’ Jalapeno Vegan Burrito, Kelly LeVeque’s Chia + Flax Chicken Tenders, Drew Ramsey’s Kale Salad with Chickpea Croutons, and Gabrielle ...

Inspiralized
Score: 4.5
From 4 Ratings

Inspiralized


  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2015
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9780804186834


Inspiralized Book Description :

Offers tasty, healthy recipes all using the spiralizer, a tool that turns fruit and vegetables into noodles, including Jicama Shoestring Fries, Sweet Potato Fried Rice and Zucchini Linguine with Garlic Clam Sauce. Original....

The Spiralizer Recipe Book
Score: 5
From 1 Ratings

The Spiralizer Recipe Book


  • Author : Carina Wolff
  • Publisher : Simon and Schuster
  • Release Date : 2016-06-03
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781440594410


The Spiralizer Recipe Book Book Description :

150 easy ways to turn vegetables and fruits into creative and healthy meals! Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including: Quick and Easy Jalapeño Hash Browns Sweet and Salty Apple Chips Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots Zucchini Pad Thai Cajun-Spiced Jicama Shoestring Fries Spiralized Fruit Salad with Coconut Whipped Cream You can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables a...

The Wellness Project

The Wellness Project


  • Author : Phoebe Lapine
  • Publisher : Penguin
  • Release Date : 2017-05-16
  • Genre: Health & Fitness
  • Pages :
  • ISBN 10 : 9780553459234


The Wellness Project Book Description :

For those battling autoimmune disease or thyroid conditions—or just seeking healthy life balance—the voice behind the popular blog Feed Me Phoebe shares her yearlong investigation of what truly made her well. After she was diagnosed with an autoimmune disease in her early twenties, Phoebe Lapine felt overwhelmed by her doctor’s strict protocols and confused when they directly conflicted with information on the bestseller list. After experiencing mixed results and a life of deprivation that seemed unsustainable at best, she adopted 12 of her own wellness directives—including eliminating sugar, switching to all-natural beauty products, and getting in touch with her spiritual side—to find out which lifestyle changes truly impacted her health f...

SPIRALIZE Now

SPIRALIZE Now


  • Author : Denise Smart
  • Publisher : Simon and Schuster
  • Release Date : 2016-01-12
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781681880518


SPIRALIZE Now Book Description :

Inside these pages, you'll discover 80 inspiring recipes for the spiralizer. With this innovative and easy-to-use tool, create delicious, attractive, nutrient-packed spirals and ribbons of fruit and vegetables. Transform your home cooking with low-calorie "pasta" and "noodles" and much more made from fresh ingredients....

150 Best Spiralizer Recipes

150 Best Spiralizer Recipes


  • Author : Jennifer Williams
  • Publisher : Robert Rose
  • Release Date : 2015-08-18
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 0778805220


150 Best Spiralizer Recipes Book Description :

A spiralizer is the perfect way to get more vegetables into your diet!...

Keto Kid

Keto Kid


  • Author : Deborah Ann Snyder, DO
  • Publisher : Demos Medical Publishing
  • Release Date : 2006-11-03
  • Genre: Health & Fitness
  • Pages :
  • ISBN 10 : 1934559628


Keto Kid Book Description :

For more than half of all children with epilepsy, the only reliable way to control seizures is the ketogenic diet, a rigid, mathematically calculated, doctor-supervised regimen that is high in fat and low in carbohydrate and protein, and strictly limits both calories and liquid intake. In Keto Kid: Helping Your Child Succeed on the Ketogenic Diet, Deborah Snyder, a family physician and mother of a four-year-old, keto kid, provides compassionate advice for parents transitioning to a lifestyle where one extra bite of food can have serious repercussions on a child's health. This unique book gives readers all the facts about the day-to-day management of the diet, while communicating the emotional struggle encountered by children when they mourn the loss ...

Nightingales and Roses

Nightingales and Roses


  • Author : Maryam Sinaiee
  • Publisher : Head of Zeus Ltd
  • Release Date : 2018-11-01
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781786692214


Nightingales and Roses Book Description :

Over 100 authentic, seasonal recipes from Persian cook and food blogger, Maryam Sinaiee. Nightingales and Roses offers you a true taste of Persian home cooking. Iranian food blogger and cook, Maryam Sinaiee, takes us through a full year in the Persian kitchen, explaining the stories and traditions behind each delicious dish. From Lamb and Aubergine Stew and Baked Fish with Tamarind to Rosewater Ice Cream and Saffron Rice Pudding, Maryam's recipes reveal the diverse range of flavours that make up this unique cuisine. Beautifully photographed throughout, this is the perfect introduction to real Iranian food....