Real Food Fake Food
Score: 3.5
From 18 Ratings

Real Food Fake Food


  • Author : Larry Olmsted
  • Publisher : Algonquin Books
  • Release Date : 2017-10-03
  • Genre: Business & Economics
  • Pages :
  • ISBN 10 : 9781616207410


Real Food Fake Food Book Description :

“Olmsted makes you insanely hungry and steaming mad--a must-read for anyone who cares deeply about the safety of our food and the welfare of our planet.” —Steven Raichlen, author of the Barbecue! Bible series “The world is full of delicious, lovingly crafted foods that embody the terrain, weather, and culture of their origins. Unfortunately, it’s also full of brazen impostors. In this entertaining and important book, Olmsted helps us fall in love with the real stuff and steer clear of the fraudsters.” —Kirk Kardashian, author of Milk Money: Cash, Cows, and the Death of the American Dairy Farm You’ve seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn’t....

Real Food Fake Food
Score: 3.5
From 18 Ratings

Real Food Fake Food


  • Author : Larry Olmsted
  • Publisher : Algonquin Books
  • Release Date : 2017-10-03
  • Genre: Business & Economics
  • Pages :
  • ISBN 10 : 9781616207410


Real Food Fake Food Book Description :

“Olmsted makes you insanely hungry and steaming mad--a must-read for anyone who cares deeply about the safety of our food and the welfare of our planet.” —Steven Raichlen, author of the Barbecue! Bible series “The world is full of delicious, lovingly crafted foods that embody the terrain, weather, and culture of their origins. Unfortunately, it’s also full of brazen impostors. In this entertaining and important book, Olmsted helps us fall in love with the real stuff and steer clear of the fraudsters.” —Kirk Kardashian, author of Milk Money: Cash, Cows, and the Death of the American Dairy Farm You’ve seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn’t....

Real Food Has Curves
Score: 2
From 1 Ratings

Real Food Has Curves


  • Author : Bruce Weinstein
  • Publisher : Simon and Schuster
  • Release Date : 2010-05-11
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 1439169322


Real Food Has Curves Book Description :

CURVE YOUR APPETITE. Dumping the fake stuff and relishing real food will make you feel better, help you drop pounds, and most importantly, take all the fear out of what you eat. Does that sound too good to be true? It isn’t—despite the fact that lately we’ve given up ripe vegetables for the canned stuff; tossed out sweet, tart orange juice for pasteurized concentrate; traded fresh fish for boil-in-a-bag dinners; and replaced real desserts with supersweet snacks that make us feel ridiculously overfed but definitely disappointed. The result? Most of us are overweight or obese—or heading that way; more and more of us suffer from diabetes, clogged arteries, and even bad knees. We eat too much of the fake stuff, yet we’re still hungry. And not s...

Milk Money

Milk Money


  • Author : Kirk Kardashian
  • Publisher : UPNE
  • Release Date : 2012
  • Genre: Business & Economics
  • Pages :
  • ISBN 10 : 9781611680270


Milk Money Book Description :

The failing economics of the traditional small dairy farm, the rise of the factory mega-farm with its resultant pollution and disease, and the uncertain future of milk...

Real Food
Score: 4
From 7 Ratings

Real Food


  • Author : Nina Planck
  • Publisher : Bloomsbury Publishing USA
  • Release Date : 2016-05-10
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781632865700


Real Food Book Description :

Hailed as the "patron saint of farmers' markets" by the Guardian and called one of the "great food activists" by Vanity Fair's David Kamp, Nina Planck was on the vanguard of the real food movement, and her first book remains a vital and original contribution to the hot debate about what to eat and why. In lively, personal chapters on produce, dairy, meat, fish, chocolate, and other real foods, Nina explains how ancient foods like beef and butter have been falsely accused, while industrial foods like corn syrup and soybean oil have created a triple epidemic of obesity, diabetes, and heart disease. The New York Times said that Real Food "poses a convincing alternative to the prevailing dietary guidelines, even those treated as gospel." A rebuttal to di...

Real Food for Littles

Real Food for Littles


  • Author : Risse Miller
  • Publisher :
  • Release Date : 2017-12-14
  • Genre: Juvenile Nonfiction
  • Pages :
  • ISBN 10 : 1480856436


Real Food for Littles Book Description :

Real Food for Littles is a must-have first look at healthy eating for the youngest of eaters. With delightful rhymes and bright illustrations, this educational book will help parents plant seeds of truth regarding natural nutrition and good eating choices into the minds of their little ones. Its never too soon to teach the next generation how to take care of their bodies, avoiding fake food and enjoying the real food every little will love...

Summary of Real Food Fake Food

Summary of Real Food Fake Food


  • Author : Instaread
  • Publisher : Instaread
  • Release Date : 2016-08-30
  • Genre: Study Aids
  • Pages :
  • ISBN 10 : 9781683784678


Summary of Real Food Fake Food Book Description :

Summary of Real Food/Fake Food by Larry Olmsted | Includes Analysis Preview: Real Food/Fake Food: Why You Don’t Know What You’re Eating and What You Can Do About It is an investigative overview of the food industry’s often intentional efforts to mislead consumers about the origin and identity of the products that they eat. Author Larry Olmsted highlights the most outrageous examples of food frauds perpetrated upon the American people and offers recommendations for ways that consumers can reclaim their grocery bags and fill their dinner plates with foods they can trust. Fake foods are ubiquitous, but most Americans fail to realize that they are being duped. While it may seem harmless to consume a type of cheese that is not, in fact, from a speci...

The Eat Real Food Cookbook

The Eat Real Food Cookbook


  • Author : David Gillespie
  • Publisher : Macmillan Publishers Aus.
  • Release Date : 2016-07-26
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9781925480672


The Eat Real Food Cookbook Book Description :

'My wife, Lizzie, and our six kids have been living off the recipes and tips you're about to read for the better part of the last decade. This is an intensely practical book designed to solve an intensely practical problem: how to create high-quality food free of the twin evils of sugar and seed oils.' For nearly ten years, David Gillespie has warned us of the dangers of sugar, and Australia has listened. More recently he has alerted us to the other toxin in our food supply: seed oil. Most processed food - from French fries to yoghurt to spreadable butter - contains one or both of these ingredients, so the question is: how do we eat real food? Expanding on his 2015 bestseller Eat Real Food, David shows us how to: - Identify and avoid sugar- and seed-...

The Fake Food Cookbook

The Fake Food Cookbook


  • Author : Tamara Honesty
  • Publisher : Taylor & Francis
  • Release Date : 2018-02-15
  • Genre: Performing Arts
  • Pages :
  • ISBN 10 : 9781315450797


The Fake Food Cookbook Book Description :

The Fake Food Cookbook: Props You Can’t Eat for Theatre, Film, and TV contains step by step instructions on how to create the most realistic prop food for a theatrical production. From appetizers such as oysters on a half shell and chicken wings, entrees such as lobster and honey-glazed ham, to desserts, breakfasts, and even beverages, every meal is covered in this how-to guide. Full color images of each step and finished products illustrate each recipe, along with suggestions for keeping the budget for each project low. Safety Data Sheets and links to informative videos are hosted on a companion website....

Extra Virginity  The Sublime and Scandalous World of Olive Oil
Score: 3.5
From 6 Ratings

Extra Virginity The Sublime and Scandalous World of Olive Oil


  • Author : Tom Mueller
  • Publisher : W. W. Norton & Company
  • Release Date : 2011-12-05
  • Genre: Cooking
  • Pages :
  • ISBN 10 : 9780393083484


Extra Virginity The Sublime and Scandalous World of Olive Oil Book Description :

"[Mueller reveals] the brazen fraud in the olive oil industry and [teaches] readers how to sniff out the good stuff." —Dwight Garner, New York Times For millennia, fresh olive oil has been one of life’s necessities—not just as food but also as medicine, a beauty aid, and a vital element of religious rituals. But this symbol of purity has become deeply corrupt. A superbly crafted combination of cultural history and food manifesto, Extra Virginity takes us on a journey through the world of olive oil, opening our eyes to olive oil’s rich past as well as to the fierce contemporary struggle between oil fraudsters of the globalized food industry and artisan producers whose oil truly deserves the name "extra virgin."...